Peanut Butter Apple Sushi Tutorial

This makes a great snack. I'm not a huge fan of apples - but I think I could handle eating them this way. I might be making these for my own snacks when hunger strikes. I put together a quick tutorial so you can give it a try too! Sorry about the shadows, I guess didn't notice that the sun came out in the middle of making the tutorial :)

Ingredients:

Bread

Peanut Butter

Apple (sliced into thin slices)

Step 1: Cut crusts off a slice of bread (this is necessary to make it easier to roll. You could always leave one side on and use that the side you start your roll).

Step 2: With a rolling pin, flatten the bread. If you don't have a rolling pin, the bottom of a pan or even your hands will work). I roll along the short side to make the bread slightly longer.

Step 3: Spread peanut butter over entire piece of bread. Be sure to get the edges as this is what will keep the roll closed.

Step 4: In a line along the long side of the bread (closer to one edge), place your apple strips. You will need to experiment with the amount of apple slices as it depends on the size of your bread (and too many can vary the taste of the entire roll).

Step 5: From the bottom edge, tightly roll the bread around the apples. Press the edge tightly against the roll to seal.

Step 6: Cut your roll into slices (about 3/4 of inch seems to be a nice size).

This would be a great "cooking" project for kids. Simple steps and lots of fine motor skills needed.